Michael Joy

Corporate Officer/Principal at

Soup Kitchen International, Inc.

Consumer Non-Durables

Consumer Services

Profile

Michael Joy is Vice President of Culinary Services and Corporate Chef for Soup Kitchen International, Inc. and a Member of the Research Chef's Association.
Previously, he was a Corporate Chef of McCormick & Co., Inc. and Co. and Global Coordinator at Firmenich, Inc. Mr. Joy was President of the Research Chef's Association.
He attended Johnson & Wales University Culinary School and University of New Haven Hospitality School.

Michael Joy active positions

Companies	Position	Start
Soup Kitchen International, Inc. Soup Kitchen International, Inc. RestaurantsConsumer Services Operates restaurants and fast food centres	Corporate Officer/Principal	-

All active positions of Michael Joy

Former positions of Michael Joy

Companies	Position	End
Firmenich, Inc. Firmenich, Inc. Food: Specialty/CandyConsumer Non-Durables Manufactures flavors and fragrances	Corporate Officer/Principal	-
MCCORMICK & COMPANY, INCORPORATED	Corporate Officer/Principal	-

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Experiences
Positions held

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Inactive

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Private companies

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Connections

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1st degree companies

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Linked companies

Private companies	3
McCormick & Co., Inc. McCormick & Co., Inc. Food: Specialty/CandyConsumer Non-Durables Manufactures, markets and distributes spices, seasoning mixes, condiments & flavorful products	Consumer Non-Durables
Soup Kitchen International, Inc. Soup Kitchen International, Inc. RestaurantsConsumer Services Operates restaurants and fast food centres	Consumer Services
Firmenich, Inc. Firmenich, Inc. Food: Specialty/CandyConsumer Non-Durables Manufactures flavors and fragrances	Consumer Non-Durables

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